ik vind dit een lekker recept 450F = ongeveer 225C Broiler = grill en kan ook met
gewone aardappels
Extra Crispy Sweet Potato Wedges
prep
cook
total
Ingredients
2 large sweet potatoes, peeled (or unpeeled, if you like skin) and cut into wedges
2 1/2 tablespoons olive oil
1 1/2 teaspoons salt
1 teaspoon sugar
1 tablespoon Italian seasoning
1/2 teaspoon black pepper
Instructions
Preheat oven to 450 degrees (F). Line a large baking sheet with tinfoil
(shiny side up); place baking rack onto prepared baking sheet; set aside.
Peel the sweet potatoes (if preferred) and cut off the pointy ends. Slice
the sweet potatoes in half (lengthwise), then cut each piece into wedges.
Place the sweet potato wedges in a large bowl, then add in the olive oil,
salt, sugar, seasoning, and black pepper. Mix well, making sure each wedge is coated with oil and
spices.
Arrange the sweet potato wedges in a single layer on the prepared baking
sheet. Bake for 30 minutes, then turn on the broiler and bake for another 3-5 minutes, or until
they're well browned and crispy. Keep an eye here - it's easy to burn when the broiler is
on!
Cool wedges on pan for 5 minutes, then serve at once!
ik vind dit een lekker recept 450F = ongeveer 225C Broiler = grill en kan ook met
gewone aardappels
Extra Crispy Sweet Potato Wedges
prep
cook
total
Ingredients
2 large sweet potatoes, peeled (or unpeeled, if you like skin) and cut into wedges
2 1/2 tablespoons olive oil
1 1/2 teaspoons salt
1 teaspoon sugar
1 tablespoon Italian seasoning
1/2 teaspoon black pepper
Instructions
Preheat oven to 450 degrees (F). Line a large baking sheet with tinfoil
(shiny side up); place baking rack onto prepared baking sheet; set aside.
Peel the sweet potatoes (if preferred) and cut off the pointy ends. Slice
the sweet potatoes in half (lengthwise), then cut each piece into wedges.
Place the sweet potato wedges in a large bowl, then add in the olive oil,
salt, sugar, seasoning, and black pepper. Mix well, making sure each wedge is coated with oil and
spices.
Arrange the sweet potato wedges in a single layer on the prepared baking
sheet. Bake for 30 minutes, then turn on the broiler and bake for another 3-5 minutes, or until
they're well browned and crispy. Keep an eye here - it's easy to burn when the broiler is
on!
Cool wedges on pan for 5 minutes, then serve at once!
